Bilwa Chhal, Arni Panchanga, Gambhari Chhal, Shyonak Chhal, Gokhru, Choti Kathari (Kateli), Badi Kateri, Shalparni, Prishth Parni, Harad Chilka, Mugdh Parni, Mash Parni, Kakara Shrengi, Jivanti, Pushakar Mool, Agarkala, Punaranva Mool (Raktpunarnava), Khareti Panchang, Giloya, Bhoomi Amla, Pathala Chhal, Vidhari Kand, Nilophar (Kamal Phool), Kachhur, Nagar Motha, Adoosa, Kakanasha, Ashtawarg, Munnaka Badi, Hara Amla, Tail Tilli - Edible Oil, Ghrit, Khand, Shahad Khula, Bansh Lochan, Choti Pipal (Bhoorni Pipal), Choti Ilachhi (Cardamom), Nag Kesar, Dal Chini, Tejpata, Chandan Safed, Ras Sindur, Banga Bhasam, Abhrak Bhasam (Sadi)
